Description
Effortless and flavorful chicken bake with just four simple ingredients.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 packet (1 oz) ranch dressing mix
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
Instructions
- Preheat the oven to 375°F (190°C).
- Place the chicken breasts in a baking dish.
- Mix the ranch dressing mix with the sour cream in a separate bowl until smooth.
- Spread the creamy mixture evenly over the chicken breasts.
- Sprinkle the shredded cheddar cheese generously on top.
- Bake for about 25 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
- Let it rest for five minutes before serving.
Notes
For deeper flavor, marinate chicken in ranch mix and sour cream for a few hours. Broil for an additional 2-3 minutes for a crispy topping.
