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Air Fryer Orange Chicken

  • Author: madison
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 42 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: Asian
  • Diet: Poultry

Description

A vibrant and delicious air fryer orange chicken recipe, perfect for any weeknight family meal.


Ingredients

  • 1 lb chicken breast, cut into bite-sized pieces
  • 1/2 cup orange juice
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 tablespoon rice vinegar
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger, minced
  • 1 tablespoon cornstarch
  • Salt and pepper to taste
  • Cooking spray


Instructions

  1. Mix orange juice, soy sauce, honey, rice vinegar, garlic, and ginger in a bowl.
  2. Marinate the chicken pieces in the sauce for at least 30 minutes.
  3. Preheat the air fryer to 400°F (200°C).
  4. Remove chicken from the marinade and toss with cornstarch, salt, and pepper.
  5. Spray the air fryer basket with cooking spray and arrange the coated chicken pieces in a single layer.
  6. Cook in the air fryer for 10-12 minutes, shaking the basket halfway through, until the chicken is golden and cooked through.
  7. Serve hot with the remaining marinade drizzled on top.

Notes

For enhanced flavor, consider adding a dash of sesame oil to the marinade. Pair with rice or steamed vegetables.