Name: Chicken Alfredo Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Italian
Ingredients: 8 oz pasta (shells, rotini, or your favorite pasta shape); 2 cups broccoli, chopped; 2 cups cooked chicken breast, shredded; 2 cups Alfredo sauce; 1 cup mozzarella cheese, shredded; 1/2 cup Parmesan cheese, grated; Salt and pepper to taste

Description

A creamy Chicken Alfredo Pasta Bake bursting with flavor, perfect for family dinners.

Ingredients

8 oz pasta (shells, rotini, or your favorite pasta shape)
2 cups broccoli, chopped
2 cups cooked chicken breast, shredded
2 cups Alfredo sauce
1 cup mozzarella cheese, shredded
1/2 cup Parmesan cheese, grated
Salt and pepper to taste

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Instructions

Preheat the oven to 350°F (175°C).
Cook the pasta according to package instructions; drain and set aside.
Combine the cooked pasta, broccoli, shredded chicken, and Alfredo sauce in a large bowl. Mix well.
Pour the mixture into a greased baking dish.
Top with mozzarella and Parmesan cheese.
Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
Let it cool for a few minutes before serving.

Notes

Consider adding spices like garlic powder or Italian seasoning for an extra flavor boost. Use a spatula to serve for neat portions.