Description
A simple yet satisfying pasta dish that combines tender chicken, crispy bacon, and creamy ranch dressing for a delightful family meal.
Ingredients
- 8 oz penne pasta
- 2 cups cooked chicken, diced
- 4 slices bacon, cooked and crumbled
- 1/2 cup ranch dressing
- 1/2 cup chicken broth
- 1 cup shredded cheddar cheese
- Salt and pepper, to taste
- Chopped parsley, for garnish
Instructions
- Cook the pasta in a large pot of salted water according to package instructions until al dente. Drain and set aside.
- In a skillet, cook the bacon until crispy, then crumble it into small pieces.
- In the same skillet, combine the cooked chicken, crumbled bacon, ranch dressing, and chicken broth over medium heat.
- Add the cooked pasta to the skillet, stirring to combine everything evenly.
- Mix in the shredded cheese and stir until melted and creamy.
- Season with salt and pepper to taste. Serve hot, garnished with chopped parsley.
Notes
Feel free to adjust seasoning and try adding other ingredients like sun-dried tomatoes or spinach for added flavor.
