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Chipotle Ranch Grilled Chicken Burrito

  • Author: madison
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican
  • Diet: Gluten-Free, Dairy-Free (if using dairy-free ranch)

Description

A flavorful burrito filled with tender shredded chicken and a zesty chipotle ranch sauce, perfect for family dinners.


Ingredients

  • Tender shredded chicken
  • Creamy ranch dressing
  • Smoky chipotle sauce
  • Fresh veggies (lettuce, tomatoes, etc.)
  • Tortillas
  • Avocado (optional)
  • Black beans (optional)
  • Corn (optional)


Instructions

  1. Grill the shredded chicken until cooked through.
  2. In a bowl, mix the chicken with ranch dressing and chipotle sauce.
  3. Warm the tortillas on a skillet.
  4. Layer the chicken mixture onto each tortilla.
  5. Add fresh veggies and optional toppings like avocado, black beans, or corn.
  6. Roll up the tortillas to enclose the filling.
  7. Serve with your favorite sides.

Notes

For added flavor, marinate the chicken in the ranch and chipotle mixture for at least 30 minutes before grilling. Use fresh vegetables for a crisp texture.