Description
A delicious burrito filled with grilled chicken, chipotle ranch, and fresh vegetables, perfect for any weeknight dinner.
Ingredients
- 1 lb grilled chicken breast
- 1 cup cooked rice
- 1 cup black beans
- 1 cup diced tomatoes
- 1 cup shredded lettuce
- 1/2 cup corn
- 1/2 cup chipotle ranch dressing
- 4 large tortillas
- Salt and pepper to taste
- Smoky spices like paprika or cumin for seasoning
Instructions
- Season the grilled chicken with smoky spices, salt, and pepper, then slice.
- In a large tortilla, layer rice, black beans, diced tomatoes, shredded lettuce, corn, and sliced chicken.
- Drizzle with chipotle ranch dressing.
- Roll the tortilla tightly to enclose the filling.
- Serve immediately and enjoy your burrito.
Notes
Avoid overstuffing the burrito for easier rolling. Store leftovers separately to maintain freshness.
