Description
A quick and easy classic chicken salad that combines tender chicken, crunchy celery, and a creamy, tangy dressing – perfect for effortless entertaining.
Ingredients
- 2 cups cooked chicken, shredded or diced
- 1 cup mayonnaise (or Greek yogurt)
- 1 cup diced celery
- 1/2 cup diced red onion
- 1/4 cup sliced green onions
- 1 tablespoon Dijon mustard
- 2 tablespoons lemon juice
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 4 lettuce leaves
- 4 slices of crusty bread
- 1 cup tortilla chips
Instructions
- In a large mixing bowl, combine the cooked chicken, mayonnaise, diced celery, diced red onion, and sliced green onions.
- Add the Dijon mustard, lemon juice, salt, and pepper, mixing everything thoroughly.
- If desired, fold in diced apples for sweetness.
- Serve the chicken salad over fresh lettuce leaves or between slices of crusty bread.
- For added crunch, serve with tortilla chips on the side.
Notes
For added flavor, consider marinating the chicken with olive oil and spices. Experiment with ingredients like nuts or fresh herbs for a unique twist.
