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Classic Chicken Salad

Classic Chicken Salad

  • Author: Madison
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4-6 servings
  • Category: Salad
  • Method: Stovetop
  • Cuisine: German

Description

Savor the perfect Classic Chicken Salad with our easy recipe. Learn to craft a creamy, flavorful dish ideal for any occasion. Click to master this timeless favorite!


Ingredients

  • 2 cup (480 ml) s cooked chopped chicken or shredded chicken
  • 1/2 cup (120 ml) mayonnaise
  • 1 rib celery diced
  • 1 green onion thinly sliced
  • 1 teaspoon (5 ml) Dijon mustard
  • 1/4 teaspoon (1 ml) seasoned salt more to taste
  • 1/8 teaspoon (1 ml) black pepper or to taste
  • 1 teaspoon (5 ml) chopped fresh dill or 1/4 teaspoon (1 ml) dried dill, optional


Instructions

  1. In a medium-sized bowl, combine the chicken, mayonnaise, celery, green onion, Dijon mustard, seasoned salt, black pepper, and dill if you choose to include it. Stir thoroughly to blend everything together.
  2. Taste the mixture and adjust the seasoning with more salt and pepper if needed.
  3. Serve this mixture as a sandwich filling or on top of a salad.

Notes

  • Combine chopped and shredded chicken for a pleasing texture balancenFinely dice the celery to achieve uniform crunch throughout the saladnAllow the salad to rest for 10 minutes with dried dill to enrich flavor integration