Description
A refreshing pasta salad that embodies the classic club sandwich flavors with tender pasta, savory meats, and bright veggies.
Ingredients
- 8 oz pasta
- 1 cup cooked turkey, diced
- 1 cup cooked ham, diced
- ½ cup crispy bacon, crumbled
- ½ cup mayonnaise
- ¼ cup Dijon mustard
- 1 cup cherry tomatoes, halved
- ½ cup shredded lettuce
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions. Drain and let cool.
- In a large bowl, combine the cooled pasta, turkey, ham, bacon, cherry tomatoes, and lettuce.
- In a separate bowl, mix together the mayonnaise, Dijon mustard, salt, and pepper.
- Pour the dressing over the pasta mixture and toss to coat evenly.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
For added freshness, consider topping with chopped herbs like parsley or basil. A squeeze of lemon juice adds a nice zing.
