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Creamy Cheesy Chicken Spaghetti Casserole

  • Author: madison
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: None

Description

A comforting dish combining cooked spaghetti, shredded chicken, and a creamy sauce, perfect for family meals.


Ingredients

  • 2 cups cooked spaghetti
  • 2 cups cooked, shredded chicken
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1/2 cup chopped onions
  • 1/2 cup chopped green bell pepper
  • Salt and pepper to taste
  • 1 cup breadcrumbs (optional for topping)


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the cooked spaghetti, shredded chicken, cream of chicken soup, sour cream, milk, cheddar cheese, chopped onions, green bell pepper, salt, and pepper. Mix well.
  3. Pour the mixture into a greased 9×13 inch casserole dish.
  4. If using, sprinkle breadcrumbs on top for a crispy texture.
  5. Bake in the preheated oven for 25-30 minutes, or until bubbly and golden.
  6. Let cool for a few minutes, then serve warm.

Notes

For added texture, let the shredded chicken cool before mixing. You can also customize the flavors with different cheeses or spices.