Description
A simple yet flavorful creamy ranch chicken recipe that transforms dinner into a hassle-free experience.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 8 oz cream cheese, softened
- 1 cup chicken broth
- Salt and pepper to taste
- Optional: cooked rice or steamed veggies for serving
Instructions
- Place the chicken breasts in a slow cooker or large skillet.
- In a bowl, mix together the ranch seasoning, softened cream cheese, and chicken broth until well combined.
- Pour the mixture over the chicken, ensuring an even coating.
- Cook on low for 4-6 hours in the slow cooker, or simmer on medium heat in the skillet for about 20-30 minutes until the chicken cooks through.
- Once cooked, season with salt and pepper to taste.
- Serve over cooked rice or alongside steamed vegetables.
Notes
Make sure to soften cream cheese properly for a smooth sauce. Customizations are welcome to suit your taste.
