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Crispy Air Fryer Garlic Parmesan Chicken Skewers

  • Author: madison
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American
  • Diet: Poultry

Description

Deliciously crispy chicken skewers made with garlic and Parmesan, cooked effortlessly in the air fryer.


Ingredients

  • 1 lb boneless, skinless chicken breasts, cut into cubes
  • 2 tbsp olive oil
  • 3 garlic cloves, minced
  • 1/4 cup grated Parmesan cheese
  • 1 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Wooden skewers soaked in water for 30 minutes


Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. In a bowl, mix the olive oil, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper until well combined.
  3. Toss the chicken cubes in the mixture, ensuring they are evenly coated with the seasoning.
  4. Thread the chicken onto the soaked wooden skewers.
  5. Place the skewers in the air fryer basket in a single layer, ensuring they do not overcrowd.
  6. Cook for 12-15 minutes, flipping halfway through, until the chicken is golden and cooked through.
  7. Serve hot for a delightful dinner experience.

Notes

For extra crunch, sprinkle more Parmesan on the skewers halfway through cooking. Pair with a dipping sauce for enhanced flavor.