Description
Deliciously crispy baked chicken drumsticks coated in BBQ sauce, easy to make with just eight ingredients.
Ingredients
- 8 chicken drumsticks
- 1 cup BBQ sauce
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat the oven to 400°F (200°C).
- Toss the drumsticks in a large bowl with olive oil, salt, black pepper, garlic powder, and paprika.
- Place the seasoned drumsticks on a baking sheet lined with foil.
- Bake the drumsticks for 25 minutes, allowing them to develop that glorious crust.
- After 25 minutes, brush each drumstick generously with BBQ sauce and return to the oven.
- Bake for an additional 10 minutes to let the sauce caramelize and deepen in flavor.
- Serve hot and enjoy!
Notes
For best results, let the drumsticks sit at room temperature for about 20-30 minutes before cooking. Covering with foil for the first 15 minutes helps keep them moist.
