Description
Crispy chicken wings paired with a spicy cream sauce, perfect for gatherings or game nights.
Ingredients
- 2 pounds chicken wings
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1/2 cup heavy cream
- 2 tablespoons hot sauce
- 1 tablespoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon chopped fresh parsley (for garnish)
Instructions
- Preheat the oven to 400°F (200°C).
- Toss the chicken wings in olive oil, salt, and pepper.
- Spread wings in a single layer on a baking sheet.
- Bake for 30 minutes, flipping halfway through, until golden and crispy.
- While wings are baking, mix together heavy cream, hot sauce, garlic powder, and paprika in a bowl.
- Once wings are done, toss them in the spicy cream sauce.
- Serve hot, garnished with fresh parsley.
Notes
For extra flavor, consider marinating the wings in olive oil and seasonings beforehand. Pair with veggie sticks or creamy dips for a complete meal.
