Description
A comforting crockpot dish made with smoky kielbasa, tender green beans, and hearty baby potatoes, perfect for family dinners.
Ingredients
- Kielbasa
- Green beans
- Baby potatoes
- Onion
- Garlic
- Chicken broth
- Salt
- Pepper
- Olive oil
Instructions
- Slice the kielbasa and set aside.
- Add the green beans, baby potatoes, chopped onion, and minced garlic to the crockpot.
- Layer the sliced kielbasa on top.
- Pour in the chicken broth and season with salt and pepper.
- Drizzle olive oil over the mixture.
- Cover and cook on low for 360 minutes or on high for 180 minutes until the vegetables are tender.
- Serve warm and enjoy your meal with family.
Notes
For added texture, consider roasting the baby potatoes before adding them to the crockpot.
