Name: Easy Chicken Bacon Ranch Quesadilla
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Mexican
Ingredients: 4 large flour tortillas; 2 cups cooked chicken (shredded); 8 slices bacon (cooked and crumbled); 2 cups Mexican cheese blend (shredded); 1/2 cup ranch dressing; 1 cup tomatoes (diced); 1/4 cup red onion (finely chopped); 2 tbsp fresh cilantro (chopped); 2 tbsp butter (for cooking)

Description

Transform simple ingredients into a memorable meal with this Easy Chicken Bacon Ranch Quesadilla, perfect for busy nights.

Ingredients

4 large flour tortillas
2 cups cooked chicken (shredded)
8 slices bacon (cooked and crumbled)
2 cups Mexican cheese blend (shredded)
1/2 cup ranch dressing
1 cup tomatoes (diced)
1/4 cup red onion (finely chopped)
2 tbsp fresh cilantro (chopped)
2 tbsp butter (for cooking)

Cook Mode Prevent your screen from going dark

Instructions

Mix the shredded chicken with ranch dressing in a bowl.
Fold in the crumbled bacon, diced tomatoes, finely chopped onion, and fresh cilantro.
Layer a tortilla with shredded cheese, the chicken mixture, and more cheese, then fold in half.
Heat a skillet over medium heat and melt the butter.
Cook the quesadilla for 2-3 minutes on each side until golden brown and crispy.
Remove from skillet, slice, and serve hot.

Notes

Customize your quesadilla by adding jalapeños or avocados, and try different cheese blends for new flavors.