Description
A comforting and easy-to-make crockpot chicken dish infused with rich flavors, perfect for family dinners.
Ingredients
- 3-4 boneless, skinless chicken breasts or thighs
- 1 cup chicken broth
- 1 packet of gravy mix
- Salt and pepper to taste
- Optional: garlic powder, onion powder, or herbs for added flavor
Instructions
- Place the chicken in the bottom of your crockpot.
- Season the chicken with salt, pepper, and any optional spices you prefer.
- Pour the chicken broth over the chicken, ensuring it’s covered.
- Sprinkle the gravy mix on top, creating an even layer.
- Cover and set the crockpot on low for 6-8 hours or high for 4 hours.
- Once finished, shred the chicken directly in the crockpot to soak up all the delicious gravy.
Notes
For added flavor, consider searing the chicken before adding it to the crockpot and incorporating fresh vegetables like carrots or potatoes.
