Description
A delightful blend of tender chicken breasts, sweet pineapple, and vibrant vegetables baked to perfection.
Ingredients
- 4 chicken breasts
- 1 cup pineapple chunks
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 tablespoons soy sauce
- 2 tablespoons teriyaki sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Combine the chicken breasts, pineapple chunks, sliced bell pepper, and onion in a large bowl.
- Mix together soy sauce, teriyaki sauce, and olive oil in a small bowl.
- Pour the sauce over the chicken and vegetables, then season with salt and pepper.
- Spread the mixture on a baking sheet in a single layer.
- Bake for 25-30 minutes until the chicken is cooked through and the vegetables are tender.
- Serve warm and enjoy your meal!
Notes
For added flavor, consider garnishing with fresh herbs like cilantro or green onions before serving.
