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Homemade Burger Patties

  • Author: madison
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten-Free

Description

Delicious homemade burger patties made from fresh ingredients that are perfect for summer barbecues.


Ingredients

  • 1 lb ground beef
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp black pepper
  • 1 tsp salt
  • 1 tbsp Worcestershire sauce
  • Burger buns
  • Toppings of choice (lettuce, tomato, cheese, etc.)


Instructions

  1. In a bowl, combine ground beef, smoked paprika, garlic powder, black pepper, salt, and Worcestershire sauce.
  2. Mix well and form into patties.
  3. Preheat the grill and cook the patties for about 5-7 minutes on each side or until desired doneness.
  4. Serve on burger buns with your favorite toppings.

Notes

Experiment with toppings like aged cheddar and fresh lettuce to enhance your burger experience.