Description
Delicious homemade chicken patties that are easy to whip up and packed with flavor, perfect for weeknight dinners.
Ingredients
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon chopped fresh parsley (optional)
- Oil for frying
Instructions
- In a large bowl, combine ground chicken, breadcrumbs, egg, garlic powder, onion powder, salt, pepper, and parsley.
- Mix until well combined for consistent flavor throughout.
- Form the mixture into patties of desired size.
- Heat oil in a skillet over medium heat.
- Cook patties for 5-7 minutes on each side or until golden brown and cooked through.
- Serve immediately or store for meal prep.
Notes
Refrigerate formed patties for 30 minutes before cooking to help them hold their shape. Experiment with different spices and herbs to customize the flavor.
