Description
A simple yet flavorful dish featuring juicy chicken thighs coated in a sweet and savory honey garlic sauce.
Ingredients
- 4 boneless chicken thighs
- ¼ cup honey
- ¼ cup soy sauce
- 3 cloves garlic, minced
- Salt, to taste
- Pepper, to taste
- 2 tablespoons olive oil
- Cooked rice, for serving
Instructions
- Mix honey, soy sauce, minced garlic, salt, and pepper in a bowl.
- Heat olive oil in a pan over medium-high heat.
- Add chicken thighs to the pan and sear until golden brown on both sides.
- Pour the honey garlic mixture over the chicken and cook, flipping occasionally, until the chicken is cooked through and the sauce is sticky.
- Serve the chicken with cooked rice.
Notes
For best results, use fresh garlic and consider adding crushed red pepper flakes for heat. Experiment with honey and soy sauce ratios to find your favorite flavor.
