Description
A flavor-packed grilled chicken thighs recipe enhanced with hot honey sauce, perfect for summer barbecues.
Ingredients
- Chicken thighs
- Hot honey sauce
- Olive oil
- Salt
- Pepper
- Fresh herbs (for garnish)
Instructions
- Fire up the grill to medium-high heat.
- Season the chicken thighs with olive oil, salt, and pepper.
- Grill the chicken for about 6-8 minutes on each side until cooked through.
- In the last few minutes of grilling, brush the hot honey sauce over the chicken.
- Once done, remove from grill and let it rest for a few minutes.
- Garnish with fresh herbs before serving.
Notes
Marinate chicken thighs for deeper flavor. Ensure the grill is preheated and clean to avoid sticking.
