Description
A comforting one-pot meal featuring tender gnocchi, hearty chicken, and fresh vegetables, perfect for cozy family dinners.
Ingredients
- 1 pound gnocchi
- 2 cups cooked chicken, shredded
- 1 cup chicken broth
- 1 cup mixed vegetables (e.g., peas, carrots, corn)
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh herbs (e.g., thyme, parsley) for garnish
Instructions
- Heat olive oil in a large pot over medium heat.
- Add the mixed vegetables and sauté until softened.
- Stir in the cooked chicken, garlic powder, onion powder, salt, and pepper.
- Pour in the chicken broth and heavy cream, and bring to a simmer.
- Add the gnocchi and cook for about 3-5 minutes or until it is tender.
- Garnish with fresh herbs before serving.
Notes
For extra flavor, use leftover roasted chicken. Customize the mixed vegetables to your family’s favorites.
