Description
A simple and flavorful baked chicken dish made with Italian dressing and spices, perfect for busy families.
Ingredients
- 4 boneless chicken breasts
- 1 cup Italian dressing
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Place chicken breasts in a baking dish in a single layer.
- Pour Italian dressing over the chicken, coating each piece thoroughly.
- Season the chicken with garlic powder, onion powder, salt, and pepper.
- Bake in the preheated oven for 25 to 30 minutes or until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for a few minutes before serving.
- Garnish with fresh parsley if desired and serve.
Notes
For added flavor, marinate the chicken in Italian dressing for a few hours before baking. Use aluminum foil to cover during the first half of baking to retain moisture.
