Description
A quick and healthy chicken breast and green beans recipe that combines flavor and simplicity, perfect for busy weeknights.
Ingredients
- 2 chicken breasts
- 1 lb green beans
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Lemon wedges for serving (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Season the chicken breasts with olive oil, garlic powder, salt, and pepper.
- Place the chicken breasts on a baking sheet.
- Trim the ends of the green beans and toss them in olive oil, salt, and pepper, then arrange them around the chicken on the sheet.
- Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the green beans are tender.
- Serve with lemon wedges if desired.
Notes
Consider adding herbs like thyme or rosemary for an aromatic twist. A sprinkle of lemon zest can add brightness.
