Description
A flavorful shawarma marinade that enhances chicken, lamb, beef, or vegetables with a blend of spices and sweetness.
Ingredients
- 2 teaspoons cumin
- 2 teaspoons paprika
- 1 teaspoon cinnamon
- 1 teaspoon turmeric
- 3 tablespoons lemon juice
- 2 tablespoons honey
Instructions
- Mix the cumin, paprika, cinnamon, and turmeric in a bowl.
- Add lemon juice and honey, stirring until well blended.
- Marinate your choice of protein or veggies in the marinade for at least one hour.
- Cook the marinated items using your preferred method.
Notes
Allow longer marination for deeper flavors; consider adding fresh herbs for garnish.
