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Simple Rotisserie Chicken Wraps

  • Author: madison
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: No cooking required
  • Cuisine: American
  • Diet: None

Description

Delicious and versatile rotisserie chicken wraps perfect for any occasion, filled with fresh ingredients and flavors.


Ingredients

  • 2 cups Rotisserie chicken, shredded
  • 4 Tortillas (wraps)
  • 1 cup Lettuce, chopped
  • 2 Tomatoes, diced
  • 1 cup Cheese (cheddar or your choice)
  • 1/4 cup Ranch dressing or your preferred sauce
  • 1 Avocado, sliced (optional)
  • Salt and pepper to taste


Instructions

  1. Remove the rotisserie chicken from the bone and shred it into bite-sized pieces.
  2. Lay out a tortilla or wrap on a clean surface.
  3. Layer with shredded chicken, lettuce, diced tomatoes, cheese, and avocado if using.
  4. Drizzle ranch dressing or your preferred sauce over the fillings.
  5. Season with salt and pepper to taste.
  6. Roll the wrap tightly, tucking in the ends as you go.
  7. Slice in half and serve immediately or wrap in foil for later.

Notes

Experiment with different sauces and additional vegetables for a personal touch.