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Slow Cooker Chicken Breast

  • Author: madison
  • Prep Time: 10 minutes
  • Cook Time: 180 minutes
  • Total Time: 190 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Gluten-Free

Description

A simple and flavorful slow cooker chicken breast recipe that transforms your weeknight dinners into a comforting experience.


Ingredients

  • 2 lbs chicken breasts (boneless, skinless)
  • 1 tsp salt
  • 0.5 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp Italian seasoning
  • 4 tbsp butter (cubed)
  • 4 cloves garlic (minced)
  • 0.5 cup chicken broth
  • 1 tbsp lemon juice
  • 1 tsp thyme (dried or fresh sprigs)


Instructions

  1. Start by seasoning the chicken breasts with salt, black pepper, garlic powder, onion powder, and Italian seasoning.
  2. Place the chicken in the slow cooker in a single layer.
  3. Scatter the cubed butter and minced garlic over the top.
  4. Pour in the chicken broth and lemon juice, followed by the thyme.
  5. Cover and cook on LOW for 3–4 hours or HIGH for 1.5–2 hours until the chicken is tender.
  6. Finally, slice or shred the chicken and spoon the flavorful sauce over the top right before serving.

Notes

For added flavor, consider adding vegetables like carrots or celery. Tasting the sauce before serving can enhance overall taste.