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White Cheddar and Spinach Chicken Burgers

  • Author: madison
  • Prep Time: 15 minutes
  • Cook Time: 14 minutes
  • Total Time: 29 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Grilling or Skillet Cooking
  • Cuisine: American
  • Diet: Gluten-Free (if using gluten-free breadcrumbs)

Description

Delicious and healthy chicken burgers featuring white cheddar cheese and fresh spinach, perfect for summer barbecues.


Ingredients

  • 1 lb ground chicken
  • 1 cup white cheddar cheese, shredded
  • 1 cup fresh spinach, chopped
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Burger buns
  • Optional toppings (e.g., lettuce, tomato, pickles)


Instructions

  1. In a large bowl, combine ground chicken, white cheddar cheese, spinach, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper.
  2. Mix until well combined.
  3. Form the mixture into patties.
  4. Preheat a grill or skillet over medium heat.
  5. Cook the patties for about 6-7 minutes on each side, or until fully cooked through.
  6. Serve on burger buns with your choice of toppings.

Notes

For added flavor, experiment with other seasonings like smoked paprika. Ensure the cheese is well-shredded for even melting.